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ショクヒン ノ ホゼン ト ビセイブツ
食品の保全と微生物 : 制御編 / 藤井建夫 編
(食品微生物)
Material Type | Books |
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Publisher | 東京 : 幸書房 |
Year | 2001.2.15 |
Language | Japanese |
Size | xv, 262p ; 27cm |
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配架所属 | Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | V-Shelf | Req Memo | Reserve | Designated Book |
---|---|---|---|---|---|---|---|---|---|---|---|
大学 | Knowledge Forest 50 | 2 | 498.54/SH | 000088614 |
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9784782101803 |
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