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HANDBOOK OF DAIRY FOODS AND NUTRITION
Handbook of dairy foods and nutrition / Miller, Gregory D. ; Jarvis, Judith K.
(Modern nutrition -- Modern nutrition (Boca Raton, Fla.))

Material Type Books
Publisher Boca Raton : CRC Press
Year 1995
Language English
Size 260 p. : ill. ; 25 cm
TOC

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大学 Knowledge Forest 66
498.55/MI 000073893
9780849385056

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Notes Includes bibliographical references and index
Authors Miller, Gregory D. <MILLER, GREGORY D.>
Jarvis, Judith K. <JARVIS, JUDITH K.>
McBean, Lois D. <MCBEAN, LOIS D.>
Subjects LCSH:Dairy products in human nutrition -- Handbooks, manuals, etc  All Subject Search
MESH:Dairy Products
MESH:Nutrition
Classification NDC9:498.55
ID 1000071186
ISBN 9780849385056

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