＜Books＞
ザイリョウ リョウリ ダイジテン 3
材料・料理大事典 : 野菜・山菜・野草・きのこ / 荻田守 編
| Material Type | Books |
|---|---|
| Publisher | 東京 : 学習研究社 |
| Year | 1987.10 |
| Language | Japanese |
| Size | 303p ; 30cm |
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| 配架所属 | Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | V-Shelf | Req Memo | Reserve | Designated Book |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 大学 | Knowledge Forest 53 | (3) | 596.2/ZA | 000052491 |
|
9784051033545 |
|
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